A GREAT SELECTION OF PASTRY, GELATO AND HORECA INGREDIENTS

Palais du Chef is the modern review of the traditional recipes which answers to the upraising demand of food free by potentially dangerous ingredients. So far, taste a good tiramisu even gluten, ogm and transfat free was very difficult. Thanks to the new tecnology and the Rue Flambée’s R&D dept, we are able to provide to all chefs and horeca professionals, a complete line of ingredients which will make their job easy, granting high quality finished products that can sastisfy both traditional and healthy food lovers.

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