What can be made from shortcrust pastry mix? From classic biscuits to fruit tarts, but not only! Let’s leave room for your imagination…
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Frolla
Descrizione
Preparation methods for cakes
Ingredients
How to make
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Mix the ingredients in a planetary mixer with a paddle attachment; then add delactose butter or margarine at a temperature of 12/18° until sablée is obtained, then add whole egg and egg yolk. The shortcrust pastry can be immediately kneaded or placed in the fridge.